博客

Savory rice deep maternal love

2011-05-30 23:03

I enter the house, my sister said: "Come, drink a bowl of rice wine." hermes bag I took the bowl and drink the wine filled an sweetly around me. Mother smiled and said: have not changed, but also and, like a child's in a hurry, do not choke him. "Her words make me remember those bitter days of childhood. Seventies of last century, the farm's life is still very bitter. As a child my family more difficult to stay up till the end of monthly food rations. In order that the family can eat, mothers often come up with some tricks to improve their lives; like spring to do steamed cornmeal steamed Atriplex alfalfa, rice, grain of rice wine made summer, fall stewed in sugar beet Zhima Bing, winter potatoes cooked rice pickled sour cabbage to do so. the year three hundred sixty-five days, the mother with her diligence and wisdom to reconcile the original bitter life sweet filling. Mother of good wine, rice wine, rice wine stuffed her sweet and sour, pleasant fragrance. Drink to quench their thirst and solutions that hungry. Was brewing rice wine, not rice. Too little too fine in your rice, eat the last meal of rice a month could be good tasting. Mother's rice is wheat as raw material. Annual company summer harvest just the mother will be busy, braving the scorching Liege to the ground picking ears of corn. Sometimes as children we have to pick the ground. Picking a summer off to thirty kilograms of wheat, such as if you are lucky to pick forty kilos. Rice wine brewing in Xinjiang was very difficult to buy a song, the mother wrote to Uncle would send some to his hometown in Shanxi Province. Unlike rice and wheat have peeled, peeled by hand is a heavy manual labor, first wheat soaked with water washed, then placed in an iron Wowo Monopolizing kept pounding with a mallet. Fifty-four-pound pot of wheat to be under for the job is too small iron Wowo can only put a little wheat, fifty-six kg of wheat, the mother starting a day peeled. Often looked tired and sweating like the mother I always hate myself in the side is too small not help. Wheat ready for the pot boiled, and then put Zhuangpen koji fermentation, after a few days the basin to overflow of the rice wine unique. Once I go out to secretly turn on when the mother pot,canada goose dug a spoonful to his mouth, it almost put me thick smoke poured alcohol. His mother found out laughing: "For you hurry, it is to exchange water to drink." She gave me a big bowl against, and I drank a whole, the results of drowsy sleep all afternoon, did not even last into the school, since I know it's bad wine 

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